CARROT CAKE CHEESECAKE

Nutrition Facts

Serving Size
No. of Servings (e.g 2 or 2.5)
Amount Per Serving
Calories680.0
Calories from Fat
% Daily Value*
Total Fat 49.0
 Saturated Fat -
 Polyunsaturated Fat -
 Monounsaturated Fat -
Cholesterol 165.0
Sodium 400.0
Total Carbohydrate 53.0
 Dietary Fiber 2.0
 Sugars 41.0
Potassium -
Protein 10.0
Vitamin A -
Vitamin C -
Calcium -
Iron -
Thiamin -
Riboflavin -
Niacin -
Vitamin B6 -
Vitamin B12 -
Pantothenic Acid -
Phosphorus -
Magnesium-
Zinc-
Selenium-
Copper-
Manganese-
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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